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Appetizers and Salads

Mixed Green Salad $5

Mixed greens tossed with cucumber, red onion, and tomatoes with Greek dressing

Caprese Salad $7

Heirloom tomatoes, fresh mozzarella,and basil topped with olive oil and balsamic reduction

Roasted Beet Salad $8

Arugula, roasted beets, pear, strawberries, glazed walnuts, goat cheese, and served with balsamic reduction

Chicken or Veggie Quesadilla $7

with onions, served with salsa and sour cream.

Calamari $8

Breaded and fried calamari, served with tartar sauce

Hot chicken "chalula" wings $8

10 hot chicken wings served with celery, carrots, and blue cheese

Soup Du Jour $4/6

Ask your server about the soup of the day


Steak Frites $16

Marinated flank steak with Béarnaise and served with rosemary frites and arugula salad

Salmon $16

Served with mashed potatoes, asparagus, and ginger basil jus

Half Roasted Chicken $14

Served with red potatoes, arugula salad, chicken stock

Pork Chop $14

Served with frites and apple sauce

Baked Haddock $15

Served with mashed potatoes and asparagus, marsala reduction

Linguini with Chicken or Shrimp $13/15

Sautéed with spinach, tomatoes, reduced chicken broth

Linguini with Chicken or Shrimp $13/15

Sautéed with creamy poblano peppers, caramelized onions, mushrooms

Vegetarian Burger $6

Spinach, portabella mushrooms, red peppers, lettuce, and tomatoes

Rib-Eye (8oz) $7

Lettuce, tomato, choice of: American, Swiss, or Cheddar

Delux Burger $9

Roasted portabella mushrooms, bacon, choice of American, Swiss, or Cheddar


NY Cheesecake served with raspberry sauce $6

Tiramisu served with whipped cream and caramel $6

Homemade Flan served with caramel $6